Supplement

Fermented milk with L. paracasei CBA L74 (postbiotic)

Supplement.

How to take it

There is no established standard dose for this case; it is advisable to consult a professional.

Effect by goal · level of evidence

Microbiota, butyrate, and infections in children

improves Low-moderate study (AA)

In children, a fermented milk with the bacterium L. paracasei (heat-inactivated, a 'postbiotic') changed the gut microbiota and increased butyrate (a protective fatty acid), in line with the lower incidence of infections seen earlier. Small subsample (n=20).

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In depth

Supplement · Highest evidence: Low-moderate · 1 finding

Findings

Microbiota, butyrate, and infections in children — improves (Low-moderate, study). In children, a milk fermented with the bacterium L. paracasei (heat-inactivated, a 'postbiotic') changed the gut microbiota and increased butyrate (a protective fatty acid), in line with the lower incidence of infections seen earlier. Small subsample (n=20). 28733284

Information, not medical advice. Prescription drugs require a doctor.

Information, not medical advice. Scientific evidence reflects the quality of the studies.